Ingredients:
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1 cup rolled oats: https://www.kindlife.in/rolled-oats-1-kg/
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1 tablespoon matcha powder https://www.kindlife.in/japanese-organic-matcha-tea-25gm/
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1 tablespoon flaxseeds (ground) https://www.kindlife.in/raw-flax-seeds-250-g/
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1 cup almond milk (or any milk of your choice)
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2 tablespoons maple syrup
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1 ripe banana (mashed)
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Handful of dried whole blueberries https://www.kindlife.in/dried-blueberry-whole-and-unsweetened-150gm/
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Sliced strawberries (for topping) https://www.kindlife.in/freeze-dried-strawberry-slices-16gm/
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Cooking oil or butter for greasing
Recipe:
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Combine rolled oats, matcha powder, ground flaxseeds, almond milk, maple syrup, and mashed banana in a blender. Blend until you achieve a smooth batter.
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Fold the dried whole blueberries into the batter.
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Heat a non-stick skillet over medium heat and lightly grease it with cooking oil or butter.
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Pour the pancake batter onto the skillet to form small pancakes. You can adjust the size based on your preference.
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Cook until bubbles form on the surface of the pancakes, then flip and cook the other side until golden brown.
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Remove the pancakes from the skillet and stack them on a plate.
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Top the pancakes with sliced strawberries and an extra sprinkle of dried whole blueberries.
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Drizzle with additional maple syrup if desired.
Enjoy your delicious Matcha pancakes with banana and strawberries made with rolled oats, matcha, maple syrup, flaxseeds, and dried whole blueberries!